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SCiftS

Southern California Institute of Food Technologists Section

"To fulfill human needs for a quality food supply through science,

technology and education."

 

This is the mission of the Southern California Institute of Food Technologists Section, and of its members. In keeping with this mission, SCIFTS is proud to bring you the latest advance in OUR journey toward its fulfillment.

 

MAY DINNER MEETING

 

DATE

May 16, 2012

LOCATION

The Restaurant at

Kellogg Ranch

3801 W. Temple Ave., Bldg. 79

Pomona, CA  91768 

TIME

4:30 p.m. – Executive Meeting

5:30 p.m. – Social Hour

6:30 p.m. – Dinner Hour 

 

 

Southern California Institute of Food Technologists Section

 is pleased to present the

 

Distinguished Achievement Award

to

 

 

Martin Mitchell

Managing Director

Certified Laboratories, Inc.

Martin Mitchell is Managing Director of Certified Laboratories, Inc. based in Plainview, NY with offices in Merced and Buena Park, CA. Martin Mitchell has served as director or chair for various industry associations including the Refrigerated Foods Association, National Coalition of Food Importers Association, National Fisheries Institute, and American Spice Trade Association (ASTA).

He is also a professional member of IFT and past-chair of the Refrigerated & Frozen Foods Division. Mr. Mitchell is known for his presentations regarding FDA and its impact on trade as well as the confusing world of pesticides and third-party testing. "How To Implement An Effective Pathogen Environmental Monitoring Program," was one of his 2009 presentations to Southern California IFT.

Click here to make your reservation and pay online.

When making your reservation, please make your menu selection:

Sea Bass or Chicken or Asparagus Ravioli

 


Golf Tournament

 

June 11, 2012

 

Black and Gold Golf Club

One Black Gold Drive

Yorba Linda, CA  92886

 

Click here for more details